Spicy Grilled Watermelon

  • Yield:

    10 servings

  • Total Time:

    15 mins

  • Prep Time:

    5 mins

  • Cook Time:

    10 mins


  • 1 package chipotle marinade
  • 1/4 cup Mazola® Corn Oil
  • 1 medium watermelon, sliced in 2-inch slices and cut into triangles


  1. Prepare chipotle marinade mix according to directions. Coat all watermelon slices on each side with marinade; discard any remaining marinade.
  2. Coat grill surface with corn oil. Preheat grill to its highest setting or to 500°F. Grill each side for about 5 minutes or until there is a nice slightly brown color with noticeable grill marks.
  3. Recipe courtesy of David Grotto, RD, LDN.