Vanilla Vinaigrette Recipe
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Yield:
1-1/3 cups
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Total Time:
35 mins
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Prep Time:
5 mins
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Cook Time:
30 mins
Ingredients
- 1/3 cup white wine vinegar
- 1 tablespoon pure vanilla extract
- 1 teaspoon sugar
- Dash white ground pepper
- Dash salt
- 1 cup Mazola® Corn Oil
Instructions
- Step 1) Combine vinegar, vanilla extract, sugar, white pepper and salt in a small bowl. Gradually whisk in oil. Chill 30 minutes for flavors to blend.
- Step 2) Delicious on a green salad with dried cranberries, mango, blue cheese and toasted pecans.
