Winter Fish Tacos with Citrus Salsa Recipe
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Servings Prep Time
4servings 00:20:00minutes
Cook Time
00:08:00minutes
Servings Prep Time
4servings 00:20:00minutes
Cook Time
00:08:00minutes
Ingredients
Instructions
  1. Step 1) Combine all citrus salsa ingredients; chill salsa in refrigerator until tacos are ready.
  2. Step 2) Rinse and pat dry fish filets; set aside.
  3. Step 3) Heat oil over medium-high heat in a nonstick skillet. Add the fish and sprinkle 1/2 teaspoon seasoning over the filets. Sauté 3 minutes; turn. Sprinkle filets with additional 1/2 teaspoon seasoning. Cook an additional 3 to 5 minutes or until fish flakes easily. Remove fish from skillet; keep warm.
  4. Step 4) Place tortillas on a microwave-safe plate and cover with plastic wrap. Microwave on HIGH for 30 seconds. Or, toast lightly on each side over a gas range flame.
  5. Step 5) Divide fish evenly between 8 tortillas. Top each taco with about 1/4 cup Citrus Salsa and 1-1/2 teaspoons of queso fresco cheese, if desired.