Warm Tomato and Kale Pasta Recipe
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Servings Prep Time
8servings 0:25minutes
Cook Time
0:00minutes
Servings Prep Time
8servings 0:25minutes
Cook Time
0:00minutes
Ingredients
Instructions
  1. Step 1) Cook and drain pasta according to package directions. Set aside.
  2. Step 2) Heat oil in large skillet over medium heat until hot. Add onion; cook and stir until tender, about 3 minutes. Stir in tomatoes, kale, vegetable broth, lime juice, chili powder, garlic salt and crushed red pepper. Cook 7 to 10 minutes, stirring occasionally.
  3. Step 3) Combine hot pasta, tomato mixture, feta cheese and cilantro in a large serving bowl. Toss lightly and serve.
  4. RECIPE NOTE: Pasta shapes such as cellentani or rotelle also work well in this recipe.