Tangy Salmon Filets Recipe
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Servings
Prep Time
6
servings
0:10
minutes
Cook Time
0:12
minutes
Servings
Prep Time
6
servings
0:10
minutes
Cook Time
0:12
minutes
Ingredients
6 (6-ounce) salmon filets
2
teaspoons
lemon pepper seasoning
3/4
teaspoon
sweet basil
2
tablespoons
Mazola® Corn Oil
1-1/2
tablespoons
Worcestershire sauce
1/4
teaspoon
garlic powder
Instructions
Step 1) Rinse salmon; pat dry.
Step 2) Combine remaining ingredients in a small bowl and brush over salmon.
Step 3) Grill or broil 4 to 6 minutes per 1/2-inch thickness or until salmon flakes easily when tested with a fork, brushing often with sauce.