Southwest Rice Salad with Salsa Vinaigrette Recipe
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Servings Prep Time
10servings 0:15minutes
Cook Time
1:00minutes
Servings Prep Time
10servings 0:15minutes
Cook Time
1:00minutes
Ingredients
Instructions
  1. Step 1) Cook rice according to package directions.
  2. Step 2) Combine salsa and corn oil in large serving bowl; whisk together to blend. Stir in warm rice, mix well.
  3. Step 3) Add corn, black beans, bell pepper, carrot, jicama, green onion and hot sauce. Mix well.
  4. Step 4) Cover and chill several hours or overnight. Stir in avocado and cilantro and serve immediately.