Frijoles de Olla Recipe
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Servings Prep Time
8 to 10servings 0:15minutes
Cook Time
5:30minutes
Servings Prep Time
8 to 10servings 0:15minutes
Cook Time
5:30minutes
Ingredients
Instructions
  1. Step 1) Wash beans and place in a large saucepan; cover with 4 to 6 cups water. Cover pan and bring to a boil over medium-high heat; boil 2 minutes. Remove from heat and let stand for 1 hour. Or soak beans at room temperature over night. Drain cooked beans and set aside.
  2. Step 2) Heat oil in a large, heavy saucepan or Dutch oven over medium-high heat. Add salt pork and cook for 2 minutes. Stir in onion and garlic; continue cooking for 2 to 3 minutes or until onions become translucent and tender. Add beans, water and bouillon powder. Bring to a boil. Reduce heat to very low; cover. Cook for 3 to 4 hours, stirring occasionally until beans are tender.
  3. Step 3) Garnish each serving with onion, tomatoes, cheese, serrano pepper, cilantro and a squeeze of lime.