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Do I need to grease or flour the baking pan when using Mazola® Cooking Spray?

Why is it necessary to let cakes and quick breads cool in the pans before removing?

How should baked-on or cooked-on Mazola® Cooking Spray residue be removed from cookware?

Can Mazola® Cooking Spray be used in a microwave?

Can Mazola® Cooking Spray be sprayed on my food?

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