Mazola® Canola Oil
Product can be stored for 1–2 years (depending on bottle type) under normal storage conditions (70°–80°F). Storage below 45°F may cause clouding, and exposure to ultraviolet light can cause off flavors.
Limited and not conclusive scientific evidence suggests that eating about 1 ½ tablespoons (19 grams) of canola oil daily may reduce the risk of coronary heart disease due to the unsaturated fat content in canola oil. To achieve this possible benefit, canola oil is to replace a similar amount of saturated fat and not increase the total number of calories you eat in a day. One serving of this product contains 14 grams of canola oil. See nutrition information for total fat content.